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        菜單翻譯

        A
        鵪鶉蛋鮑魚 Abalone and quail eggs
        鵪鶉松 Minced quai

        B
        八寶冬瓜湯 “Eight-treasures” winter melon(white gourd)sou
        八寶飯
        “Eight-treasures”rice pudding
        八寶雞
        Chicken stuffed with “eight-treasures”
        八寶扒鴨
        Braised duck with “eight-treasures”
        八寶全雞
        Roast chicken with “eighit-treasures”
        八寶全鴨
        Roast duck with “eight-treasures”
        八寶鴨
        Duck stuffed with“eight-treasures”
        八個冷盤
        Eight cold hors d′oeuvres
        八珍冬瓜粒
        Soup With Winter melon and minced pork
        八珍扒大鴨
        Braised duck with “eight-treasures”
        巴東牛肉
        Spiced beef
        拔絲蓮子
        Lotus Seeds in hot toffee
        拔絲蘋果
        Apple in hot toffee
        拔絲山藥
        Chinese yam in hot toffee
        拔絲香蕉
        Banana in hot toffee
        霸王肥雞
        Bawang chicken
        白爆魚丁
        Fish cubes in white sauce
        白菜粉絲
        Chinese vermicelli with cabbage
        白菜湯
        Chinese cabbage soup
        白豆燜豬排
        Stewed pork with white beans
        白豆湯
        White bean soup
        白飯
        Steamed rice
        白果芋泥
        Sweet taro with gingko
        白燴大蝦
        King prawn in white Sauce
        白燴雞飯
        Chicken in white sauce with rice
        白燴蟹肉
        Crab meat in white sauce
        白燴蝦子
        Shrimp roe in white sauce
        白雞
        Cold boiled chicken
        白酒汁燴雞
        Chicken in white wine sauce
        白酒汁蒸魚
        Steamed fish in white wine Sauce
        白菌鮑脯
        Braised abalone with fresh mushroom
        白菌炒面
        Fried noodles with mushroom
        白菌鴿片
        Sliced pigeon with mushroom
        白菌龍蝦王
        King lobster with mushroom
        白扒鮑魚
        Braised abalone in cream sauce
        白扒鴨條
        Braised sliced duck in cream sauce
        白扒魚翅
        Braised shark′s fin in cream sauce
        白扒魚肚
        Braised fish maw in cream sauce
        白扒魚肚菜心
        Braised fish maw and heart of cabbage
        白片雞
        Chicken slices
        白切肥雞
        Cold steamd chicken
        白切雞
        Boiled sliced chicken
        白切肉
        Boiled pork Slices
        白切豬肚
        Boiled sliced pig′s stomach
        白肉火鍋
        Pork cooked in hot pot
        白煨雞
        Stewed chicken
        白椰肉冰
        Iced coconut with pork
        白油雞
        Cold chicken with pork
        白斬雞
        Sliced cold ckicken
        白汁鮑魚
        Saute abalone with cream sauce
        白汁鱖魚
        Mandarin fish with cream sauce
        白汁雞飯
        Chicken with cream sauce and rice
        白汁口蘑煎魚
        Fried fish with white sauce and mushrooms
        白汁魷魚
        Saute Squid with white Sauce
        白汁魚唇
        Fish lip in cream sauce
        白汁魚肚
        Fish maw with white Sauce
        白煮蛋
        Hard boiled eggs
        白煮魚
        Boiled fish
        白灼活肥蠔
        Fried oyster with shrimp sauce
        白灼螺片
        Fried sliced whelk
        白灼螺盞
        Fried sliced whelk in a bowl
        白灼中蝦
        Fried prawn
        百花採雞
        “Hundred flower”steamed sliced chicken with shrimp sauce
        百花煎瓤鴨掌
        “Hundred flower”fried duck webs stuffed with shrimp
        百花瓤北菇
        “Hundred flower”mushrooms stuffed with shrimps
        百花香酥鴨
        “Hundred flower”crisp fried duck
        百葉包肉
        Leaf shaped bean curd stuffed with minced pork
        百葉肉絲
        Shredded pork with leaf shaped bean curd
        拌海蟄
        Jellyfish in mixed sauce
        拌芹菜
        Celery in mixed sauce
        拌蝦片 Shreddedsliced
        prawn in mixed sauce
        拌鮮坩
        Scallops in mixed sauce
        拌鴨掌
        Duck′s webs in mixed sauce
        瓣醬妙肉丁
        Stir-fried diced pork in chili sauce
        棒棒雞
        Bonbon chicken
        炮糊
        Stir-fried mutton
        薄餅
        Pancake
        薄餅干
        Crackers
        寶寶全鴨
        “Winter garden”duck
        鮑魚龍須
        Abalone with asparagus
        鮑魚沙拉
        Abalone salad
        鮑魚湯
        Abalone soup
        鮑魚炆雞
        Braised chicken and abalone
        爆炒鱔片
        Quick-fried eel slices
        爆鱔片
        Quick-fried eel slices with sesame oil and garlic
        爆燒魚翅
        Fried shark′s fin in brown sauce
        北菰炒面
        Fried noodles with dried mushroom
        北菰蛋花湯
        Mushroom and egg drop soup
        北菰燉雞
        Stewed chicken and mushroom
        北菰燴鴨絲
        Braised sliced duck with mushroom
        北菰扒鴨
        Braised half duck with mushroom
        北京醬牛肉 Beef cooked in soy sauce,
        Beijing style
        北京烤鴨
        Roast Beijing duck
        北京泡菜 Pickled cabbage,
        Beijing style
        北京豌豆黃
        Beijing sweet pease pudding
        荸薺糕
        Water chestnut cake
        荸薺肉丸
        Water chestnut meatballs
        比利時燴雞
        Belgian stewed chicken
        碧綠川椒雞 Fried chicken with peppers,
        Sichuan style
        碧綠花子雞
        Spring chicken with green vegetables
        碧綠雞絲扒鮮菇
        Chicken shreds with mushroom on a bed of green vegetables
        碧綠椒雞
        Fried chicken with green peppers
        碧綠生魚球
        Fish balls with green vegetables
        扁豆炒蛋
        Omelette with beans
        扁豆肉絲
        Shredded pork with beans
        冰凍荔枝
        Chilled lychees
        冰棍兒
        Ice-lolly
        冰凌可可少司
        Ice cream with cocoa sauce
        冰凌三得
        Ice cream sundae
        冰淇淋
        Ice cream
        冰肉蓮蓉粽 Glutinous rice stuffed with ground lotus seeds wrapped in reed leavesSpecial fare for the Dragon Boat Festival

        冰糖蓮籽 Sugar candy lotus seeds
        冰糖肉
        Sugar Candy pork
        冰糖蜜炙火腿
        Grilled ham with sugar candy
        冰糖銀耳
        White fungus with sugar candy
        冰鎮果羹
        Chilled fruit jelly
        冰鎮三果
        Three chilled fruits
        冰汁涼桃脯
        Chilled peach slices
        餅干
        Biscuits
        波蘭式蒸魚
        Polish style Steamed fish
        玻璃燒賣
        Glazed shao mai steamed dumplings with meat fillings
        玻璃酥雞
        Glazed deep-fried sliced chicken
        玻璃酥蝦
        Glazed deep-fried prawn
        玻璃蟹腳
        Glazed fried crab claws
        菠菜炒雞蛋
        Scrambled eggs with spinach
        波菜泥臥果
        Spinach with poached egg
        菠菜燒豆腐
        Stewed bean curd with spinach
        菠蘿杯
        Pineapple cup
        菠蘿布丁
        Pineapple pudding
        菠蘿凍
        Pineapple jelly
        菠蘿醪糟
        Pineapple in glutinous rice wine
        菠蘿涼醪糟
        Cold pineapple in glutinous rice wine
        菠蘿龍眼
        Pineapple and longan
        菠蘿梅醬鴨
        Duck in plum sauce with pineapple
        菠蘿蜜燒鴨片
        Sliced roast duck with pineapple
        菠蘿軟鴨
        Fried duck with pineapple
        菠蘿沙拉
        Pineapple salad
        波蘿雪糕
        Pineapple ice cream
        菠蘿鴨片
        Sliced roast duck with pineapple
        菠蘿豬排
        Grilled pork chop with Pineapple
        卜糟雞塊
        Stewed turnip and sliced chicken
        布丁 Crème caramel

        C
        菜包肉 Minced meat wrapped in cabbage
        菜炒肉片
        Fried sliced pork with vegetable
        菜炒魚片
        Fried fish slices with vegetable
        菜豉油雞
        Poached sesame chicken with vegetable and fermented soya beans
        菜膽鵪鶉脯
        Fried quail breast with vegetable
        菜膽炒明蝦
        Sauted prawn with vegetable
        菜膽干鮑
        Abalone and vegetable
        菜膽龍利球
        Frid macao sole fish balls with with vegetable
        菜燉牛肉
        Goulash
        菜肝土魷
        Chicken liver with squid and vegtable
        菜花北菇
        Cauliflower and dried mushroom
        菜花炒雞蛋
        Cauliflower omelette
        菜奶油雞
        Chicken and vegetable in cream sauce
        菜扒北菇
        Stewed mushroom and vegetable
        菜扒鮮菇
        Stewed fresh mushroom and vegetable
        菜片鵪鶉松
        Minced quail meat with Chinese cabbage
        菜青炒雞球
        Saute chicken balls with green vegetable
        菜生魚片飯
        Steamed rice with sliced fish and vegetable
        菜絲湯
        Julienne soup
        菜湯
        Jardinière soup
        菜心鮑片
        Sliced abalone with heart of cabbage
        菜心牛肉
        Beef with heart of cabbage
        菜心蝦球
        Saute prawn balls with heart of cabbage
        菜遠鮑脯
        Fried abalone with vegetable heart
        菜遠北菇
        Fried Chinese mushrooms with vegetable heart
        菜遠鳳肝活帶子
        Sliced conch with chicken liver and vegetable
        菜遠根片
        Sliced“shokkan”with vegetable
        菜遠雞球
        Fried chicken balls with vegetable heart
        菜遠雞什湯
        Chicken giblets and vegetable soup
        菜遠鱸魚球
        Fried perch balls and vegetable heart
        菜遠牛肉
        Fried sliced beef with vegetable heart
        菜遠扒鮮菇
        Fried mushroom with vegetable heart
        菜遠青衣球
        Green fish balls with vegetable heart
        菜遠生魚片
        Sliced snakehead mullet fish with vegetable heart
        菜遠生魚球
        Fish ball with vegetable heart
        菜遠田雞腿
        Fried frog′s legs with vegetable heart
        菜遠蝦球
        Fried prawn balls with vegetable heart
        菜遠鮮蝦脯
        Fried shrimp with vegetable heart
        菜遠鴨片
        Fried sliced duck with vegetable heart
        菜遠魚球
        Fish balls with ham and vegetable heart
        草菇豆腐
        Bean curd with dried mushroom
        草菇雞片湯
        Sliced chicken and mushroom soup
        草菇蘆筍
        Straw mushroom with asparagus
        草菇蒸雞
        Steamed chicken with straw mushroom
        叉燒
        Barbecued roast pork
        叉燒包
        Steamed bun stuffed with barbecued roast pork
        叉燒炒蛋
        Barbecued pork with egg
        叉燒炒飯
        Barbecued pork fried rice
        叉燒炒面
        Barbecued pork with fried moodles
        叉燒芙蓉
        Barbecued pork with egg white
        叉燒餛飩湯
        Barbecued pork dumpling soup
        叉燒肉
        Barbecued pork
        叉燒酥方
        Barbecued crispy pork
        叉燒湯面
        Barbecued pork noodle soup
        叉燒雜碎
        Barbecued chop suey
        茶葉蛋
        Tea eggs
        查理雞飯
        Charles chicken rice
        拆骨雞
        Boneless chicken
        拆焗鴛鴦鴨
        Boned duck stuffed with minced shrimp
        柴把鴨 Steamed sliced bamboo shoot,
        duck and ham
        長面包
        Loaf of bread
        腸子三明治
        Sausage sandwich
        潮州燒雁鵝 Roast goose,
        Chaozhou style
        潮州炒粉 Fried rice noodles,
        Chaozhou Special
        潮州鹵鵝 Spiced goose,
        Chaozhou style
        潮州小米 Meatballs,
        Chao choustyle
        潮州伊面 Fried noodles,
        Chaozhou style
        潮州魚粥 Fish congee,
        Chaozhou special
        潮州炸鵝 Fried goose,
        Chaozhoou special
        炒菠菜
        Saute spinach
        炒菜心蝦球
        Saute Prawn balls with vegetable heart
        炒蛋三明治
        Omelette sandwich
        炒鳳尾蝦
        Saute shrimps
        炒芙蓉蛋
        Scrambled eggs
        炒芙蓉干貝
        Fried Scallop with egg white
        炒肝尖
        Fried liver
        炒格炸
        Stir-fried skin of bean curd
        炒桂花魚翅
        Fried shark′s fin
        炒海蟹肉
        Fried sea crab meat
        炒荷蘭豆
        Fried sugar peas in the pod
        炒荷蘭豆仁
        Fried podded sugar peas
        炒核桃泥
        Stir-fried walnut pur-ée
        炒滑蛋 Scrambled eggs,
        Guangdong style
        炒黃瓜醬
        Stir-Fried cucumber purée
        炒黃浦蛋 Fried eggs,
        Shanghai style
        炒雞蛋
        Omelette
        炒雞片
        Fried Chicken slices
        炒雞球
        Fried chicken balls
        炒雞生腸
        Fried chicken′s intestines
        炒口蘑鴨心
        Saute mushroom and duck heart
        炒兩式蛋
        Scrambled eggs and preserved eggs
        炒龍蝦
        Saute lobster
        炒木犀肉
        Saute pork shreds with fungus and eggs
        炒牛肉絲
        Fried shredded beef
        炒牛腰片
        Fried ox kidney slices
        炒螃蟹
        Fried crab meat
        炒青菜
        Saute vegetable
        炒青豆
        Fried green peas
        炒青辣椒
        Fried green pepper
        炒肉末
        Fried minced meat
        炒肉末燒餅
        Saute minced pork with sesame cakes
        炒肉片
        Fried pork slices
        炒肉絲
        Fried shredded pork
        炒三不沾 Sauted three“non-Stick”not stick chopsticks,plate and teeth

        炒三泥 Three purées stir-fried
        炒三絲
        Fried three slices
        炒鱔糊
        Braised eels with bamboo shoots
        炒山雞片
        Saute sliced pheasant
        炒生雞片鮮椒
        Saute diced chicken with green pepper
        炒雙冬
        Stir-fried mushroom and bamboo shoots
        炒雙泥
        Saute two purées
        炒素三絲
        Fried mixed vegetables
        炒土魷片
        Fried sliced squid
        炒豌豆苗
        Fried pea sprouts
        炒五丁
        Five special ingredients
        炒蝦片
        Fried Prawn slices
        炒蝦球
        Fried shrimp balls
        炒蝦仁
        Saute shrimp with peas
        炒香菇筍片
        Fried mushroom and bamboo shoots
        炒雪冬
        Fried salted vegetable and bamboo shoots
        炒雪豆
        Sauted China peas
        炒鴨腸
        Fried duck′s intestines
        炒鴨舌掌
        Fried duck tongue and web
        炒腰花
        Saute pig′s Kidney
        炒腰片
        Fried sliced pig′s kidney
        炒野雞紅
        Saute beef shreds with vegetable and hot sauce
        炒油菜
        Saute rape
        炒油菜遠
        Fried heart of rape
        妙魷魚卷
        Fried squid roll
        炒雜拌
        Fried chop suey
        炒榛子醬
        Fried hazelnut purée
        炒豬肝
        Fried pig′s liver
        炒豬腦
        Fried pig′s brains
        炒豬肉片
        Saute pork slices
        炒竹筍脆蝦
        Fried prawns with bamboo shoots
        陳皮燉鴨
        Stewed duck with orange peel
        陳皮雞丁
        Diced chicken with orange peel
        陳皮牛肉
        Beef with orange peel
        橙汁汽水
        Orange soda
        豉椒爆活蠔
        Quick-fried oyster with fermented soya beans and chili
        豉椒炒肉排
        Fried pork rib with chili and fermented soya beans
        豉椒炒肉蟹
        Crab with fermented soya beans and chili
        豉椒炒鴨片
        Fried sliced duck with chili and fermented soya beans
        豉椒雞球
        Fried chicken balls with chili and fermented soya beans
        豉椒雞絲
        Shredded chicken with chili and fermented soya beans
        豉椒龍蝦
        Fried lobster with fermented soya beans and chili
        豉椒田雞
        Fried frogs with chili and fermented soya beans
        豉椒田雞腿
        Fried frogs′s legs with chili and fermented slya beans
        豉椒蜆肉
        Oyster with fermented soya beans and chili
        豉油蒸瓤豆腐
        Steamed stuffed bean curd with soy sauce
        豉油蒸生魚
        Steamed fish in soy sauce
        豉汁龍蝦
        Lobster with black soy sauce
        豉汁排骨
        Sparerib with chili and soy sauce
        豉汁炆肉排
        Braised pig′s rib with soy sauce
        豉汁蒸肉排
        Steamed spareribs in black soy sauce
        川菜肉絲
        Sliced pork with Sichuan vegetable
        川雞片冬菇
        Sichuan sliced chicken with mushroom
        川椒乳鴿
        Sichuan fried sliced pepper and pigeon
        川溜雞條
        Sichuan chicken mildly spiced
        川茉莉銀耳 Jasmine and white fungus,
        sichuan style
        春卷
        Spring roll
        鶉蛋奶露
        Custard cream with quail eggs
        茨子菜湯
        Puncture vine and vegetable soup
        茨子蓉湯
        Puncture vine and egg white
        蔥爆牛肉
        Quick-fried beef with scallions
        蔥爆肉
        Quick-fried pork and scallions
        蔥爆肉粉條
        Quick-fried pork slices with vermicelli and scallions
        蔥爆燒鴨片
        Quick-fried sliced duck with scallions
        蔥爆羊肉
        Quick-fried mutton slices with scallions
        蔥爆豬里脊片
        Quick-fried pork fillet with scallions
        蔥花炒蛋
        Omelette with chopped scallions
        蔥煎芋頭
        Fried taro with scallions
        蔥姜牛肉面
        Mongolian beef noodles
        蔥烹白肉
        Quick-fried pork with scallions
        蔥燒海參
        Saute sea cucumber with scallions
        蔥燒酸鯽魚
        Stewed crucian carp with scallions in oil and vinegar
        蔥燒水鴨
        Stewed teal stuffed with scallions
        蔥頭炒牛肉片
        Saute beef slices with onions
        蔥頭炒牛肉絲
        Saute shredded with onions
        蔥頭炒羊肉
        Saute mutton with onion
        蔥頭牛肉扒
        Beef steak with onion
        蔥油白雞
        Boiled chicken with scallions
        蔥油叉燒角
        Barbecued pork pastry with scallions
        蔥油雞脯
        Fried chicken breast and scallions
        蔥油焗雞
        Baked chicken with scallions
        蔥汁炒豬肉片
        Fried pork slices with scallions
        醋椒活魚
        Stewed live fish in chili and vinegar
        醋椒三片
        Three sliced ingredients in vinegar and chili
        醋椒三鮮
        Three vegetables in hot and sour sauce
        醋溜仔雞
        Fried spring chicken with vinegar
        醋排活魚
        Live fish cooked in Vinegar
        氽雞茸五絲
        Boiled downy chicken with five shredded ingredients
        氽鯽魚蘿卜絲
        Quick-boiled crucian carp with shredded turnip
        氽里脊片菜心
        Sliced pork and Shanghai cabbage soup
        氽蘿卜鯽魚
        Quick-boiled crucian carp with turnip
        氽生雞片
        Quick-boiled sliced chicken
        氽四寶
        Quick-boiled“fourdelicacies”
        氽銀耳
        Quick-boiled white fungus
        氽魚肚卷
        Quick-boiled fish maw rolls
        氽魚腐丸子
        Quick-boiled fish balls and bean curd in soup
        氽魚卷
        Fish rolls in soup
        氽魚片黃瓜
        Sliced quick-boiled fish with cucumber
        氽丸子湯
        Meatballs soup
        脆皮鍋貼
        Crispy fried dumpling
        脆皮火鵝
        Crispy goose
        脆皮鮮蝦煎餅
        Crispy shrimp pancakes
        脆皮炸雞
        Crispy deep-fried chicken
        脆皮炸蝦
        Crispy shrimp
        脆炸仔雞
        Fried spring chicken
        翠竹生蝦扇
        Green bamboo with shrimps
        D
        韃靼式炸魚
        Fried fish in tartar sauce
        大蔥燒鴨
        Braised duck with scallions
        大地田雞
        Fried frogs with bamboo shoots
        大雞三味
        Chicken with three special ingredients
        大理石布丁
        “Marble”pudding
        大米布丁
        Rice pudding
        大米盒
        Puff pie
        大米雞塊湯
        Chicken and rice soup
        大米稀飯
        Congee
        大釀鴨脯
        Stuffed duck breast in wine
        大醸竹筍
        Bamboo shoots cooked with wine
        大拼盤 Hors d′oeuvresextra large

        大千雞 Daqian chicken Sichuan chicken
        大上海拼盤
        Shanghai style assorted cold dishes
        大石斑二味
        Grouper with two special ingredients
        大蒜干貝
        Steamed scallop with garlic
        大湯黃魚
        Braised croaker soup
        大王雞肉餅
        Minced chicken cakes
        大蝦
        Prawn
        大蝦炒飯
        Fried rice with king prawns
        大蝦凍子
        Prawn jelly
        大蝦雞蛋炒面
        Fried noodles with prawns and eggs
        大蝦泥子
        Minced king prawns
        大蝦肉丁炸醬面
        Boiled noodles with fried soy bean paste with king prawn and pork
        大蝦沙拉
        Prawn salad
        大香檳
        Champagne
        擔擔面 Dan dan noodles,
        Sichuan style
        蛋炒飯
        Egg fried rice
        蛋咖喱
        Egg curry
        蛋糕
        Cake
        蛋黃湯
        Egg yolk soup
        蛋煎蝦餅
        Fried shrimp cake
        蛋酥花仁
        Peanut cake
        蛋筍煎干貝
        Fried scallop with eggs and bamboo shoots
        蛋煎筍蝦仁
        Fried shrimp with eggs and bamboo shoots
        蛋筍煎蟹肉
        Fried crab with eggs and bamboo shoots
        蛋蟹炒翅
        Fried shark′s fin with crab meat and eggs
        德國面包
        German bread
        德國牛排
        Hamburger steak
        德式牛肉扒蛋
        Hamburger steak and egg
        燈籠大蝦
        “Lantern”King prawns
        鼎湖上素 Vegetarian dish,
        Dinghu style
        東江鹽焗雞
        Hakka style braised chicken in gravy
        東江鹽烤雞
        Hakka style salt baked chicken
        東坡火鍋
        Dongpo hot pot
        冬蟲扒鴨
        Braised duck with Chinese caterpillar fungus
        冬菇冬筍
        Saute dried mushroom and bamboo shoots
        冬菇豆腐
        Bean curd with mushroom
        冬菇雞片
        Chicken with Chinese black mushroom
        冬菇豬蹄
        Pig′s trotters with mushrooms
        冬瓜火腿湯 Winter melonwhite gourd
        and ham soup
        冬瓜蓉燒餅 Fried pasty with sweet winter melonwhite gourd

        冬瓜湯 Consommé with winter melon white gourd
        冬蘑面 Mushroom noodles
        冬筍北菇
        Bamboo shoots and mushroom
        冬筍炒肉絲
        Saute shredded pork with bamboo shoots
        冬筍炒魷魚
        Fried squid with fresh bamboo shoots
        冬筍雞片
        Saute sliced chicken with bamboo shoots
        冬筍龍球
        Fried macao sole fish balls with bamboo shoots
        冬筍燜胗
        Gizzard with bamboo shoots
        冬筍肉絲
        Shredded pork with bamboo shoots
        冬筍燒海參
        Stewed sea cucumber with fresh bamboo shoots
        冬筍燒塌棵菜
        Fried shanghai cabbage with fresh bamboo shoots
        凍茨仔什菜 Puncture vine with vegetablescold

        凍大會 Mixed Chinese salad
        凍糕
        Parfait
        凍火腿
        Cold ham
        凍火腿雞
        Cold chicken and ham
        凍雞肉什菜
        Chicken salad
        凍牛奶
        Cold milk
        凍牛肉
        Cold beef
        凍燒雞
        Cold roast chicken
        凍燒雞火腿
        Cold roast chicken and ham
        凍燒豬排
        Cold roast sparerib
        凍腿蘆筍
        Cold asparagus and ham
        凍蝦子什菜
        Shrimp salad
        凍咸牛舌
        Cold ox-tongue
        凍蟹肉什菜
        Crab meat salad
        凍羊羔
        Cold lamb in jelly
        豆沙包
        Steamed dumpling stuffed with mashed red beans
        豆沙鍋餅
        Mashed sweet red bean cake
        豆瓣黃魚
        Braised croaker with bean sauce
        豆瓣鱖魚
        Mandarin fish in black bean sauce
        豆豉龍蝦
        Lobster in black bean sauce
        豆腐蛋花湯
        Bean curd and egg drop soup
        豆腐鯉魚
        Carp with bean curd
        豆腐牛肉
        Beef with bean curd
        豆腐泡炒黃豆芽
        Fried bean sprouts with bean curd puffs
        豆腐泡塞肉
        Bean curd puffs stuffed with minced pork
        豆腐泡燒粉絲
        Stewed bean curd puffs with bean vermicelli
        豆腐皮
        Bean curd shin
        豆腐皮包肉
        Bean curd skin rolls with minced pork
        豆腐燒魚
        Fried fish with bean curd
        豆醬焗雞
        Baked chicken with bean sauce
        豆苗芙蓉蛋湯
        Egg drop soup with bean Sprouts
        豆苗黃耳湯
        Yellow fungus soup with bean sprouts
        豆渣鴨脯
        Duck breast with bean curd milk
        燉蛋
        Egg custard
        燉小牛肉
        Braised veal
        燉元啼
        Trotters in brown sauce
        多色冷拼盤 Hors d′deuvres

        E
        俄國紅菜湯 Borsch
        俄國牛肉絲 Shredded beefRussian style

        俄斯克 Vodka
        鵝掌干鮑
        Abalone and goose webs
        鵝掌美鮑 USAbalone with gooses′ webs

        F
        法國燉魚 Bouillabaisse
        法國焗芝士湯
        French onion soup
        法國面包
        French bread
        法國濃湯
        French thick soup
        法國肉湯
        Bouillon
        法國椰子布丁
        French coconut pudding
        法國魚湯
        French fish coup
        法式豬排
        French style pork chop
        法式橙燴鴨
        French style duck with orange zest and curacao sauce
        蕃茄大蝦
        Prawns tomato sauce
        蕃茄蛋花湯
        Tomato and egg drop soup
        蕃茄燴雞
        Stewed chicken with tomato
        蕃茄雞丁炒飯
        Fried rice with diced chicken and tomato
        蕃茄燜雞
        Stewed chicken with tomato
        蕃茄奶油湯
        Cream of tomato soup
        蕃茄牛肉
        Fried sliced beef with tomato
        蕃茄牛肉面
        Beef and tomato chow mein
        蕃茄片
        Tomato salad
        蕃茄肉包
        Stuffed tomato
        蕃茄三味夾
        Tomato sandwich
        蕃茄茄蝦片
        Saute prawn slices in tomato and bean curd
        方魚焗雞
        Baked chicken with dried fish
        翡翠羹
        Vegetable soup
        翡翠雞柳
        Stewed chicken with sliced vegetables
        翡翠生魚球
        Fish balls with green vegetables
        翡翠蝦仁
        Shrimp with green Vegetable
        汾酒
        Fenjiu liquor
        粉果 Steamed dumpling with pork,
        mushrooms and bamboo shoots
        粉絲牛肉絲
        Beef with vermicelli
        粉蒸肉
        Steamed pork with rice
        粉汁里脊片
        Fried fillet in sauce
        鳳肝炒螺片
        Fried whelk with chicken liver
        鳳肝鴿片
        Fried sliced pigeon and chicken liver
        鳳肝雞片
        Fried sliced chicken and chicken liver
        鳳肝蝦球
        Fried prawn balls with chicken liver
        鳳凰燉鴿燕
        Bird′s nest soup with pigeon
        鳳凰鮮奶露
        “Phoenix”milk
        鳳雞
        Salted chicken
        鳳尾魚
        Long tailed anchovy
        鳳眼鴿蛋
        “Phoenix eye”pigeon eggs
        鳳足燉冬菰 “Phoenix leg”chicken feet
        with mushroom
        鳳足燉水魚 Steamed soft-shelled turtle and“phoenix leg”chicken feet
        soup
        鳳足花菇 “Phoenix leg chicken feet
        with mushroom
        佛手卷
        Finger citron rolls
        佛手酥
        Crispy finger citron
        芙蓉干貝
        Scallops with egg white
        芙蓉羔蟹
        Fried crab with egg white
        芙蓉鴿松
        Purée pigeon with egg white
        芙蓉雞片
        Chicken shreds with egg white
        芙蓉蝦仁
        Fried shrimps with egg white
        芙蓉蟹斗
        Fried crab with egg white
        芙蓉燕窩
        Egg white with bird′s nest
        芙蓉魚角
        Fish pieces with egg white
        芙蓉魚片
        Fish slices with egg white
        符離集燒雞 Roast chicken,
        fuliji style
        腐乳扣肉
        Steamed pork with preserved bean curd
        腐乳炆肉
        Stewed pork with preserved bean curd
        G
        咖喱炒羊肉片
        Saute mutton slice in curry sauce
        咖喱大會飯
        Special mixed curried rice
        咖喱豆腐
        Curried bean curd
        咖喱菇粒飯
        Curried rice with diced mushroom
        咖喱海鮮飯
        Seafood curry rice
        咖喱雞
        Curry chicken
        咖喱雞蛋
        Curried eggs
        咖喱雞蛋丸子
        Curried eggs with meat balls
        咖喱雞丁湯
        Curried diced chicken soup
        咖喱雞飯
        Curried chicken with rice
        咖喱雞塊
        Curried chicken
        咖喱雞配米飯
        Curried chicken with rice
        咖喱雞絲飯
        Sliced curried chicken with rice
        咖喱雞雜
        Giblets curry
         
        咖喱牛肉
        Beef curry
        咖喱牛肉飯
        Beef curry and rice
        咖喱牛肉湯
        Beef curry soup
        咖喱牛舌
        Curried ox tongue
        咖喱肉湯
        Mulligatawny soup
        咖喱肉末干豌豆
        Pakistani minced beef curry with cried peas
        咖喱蝦
        Prawn curry
        咖喱蝦飯
        Prawn curry with rice
        咖喱蝦仁
        Shrimp curry
        咖喱羊肉飯
        Mutton curry with rice
        咖喱羊肉片
        Curried mutton slices
        咖喱魷魚
        Curried squid
        咖喱魚
        Fish curry
        咖喱魚飯
        Fish curry with rice
        咖喱元白菜牛肉
        Curry beef with cabbage
        咖喱元白菜羊肉
        Cabbage and mutton curry
        咖喱胗肝飯
        Giblets curry with rice
        干貝冬瓜球 Dried scallop and winter melonwhite gourd
        balls
        干貝松翠絲
        Scallop shreds with scallions
        干貝湯
        Scallop soup
        干煸牛肉
        Dry fried shredded beef
        干煸牛肉絲 Beef shreds,Sichuan style;
        Saute dried beef shreds with hot sauce
        干炒扁豆
        Dry sauté beans
        干炒雞牛柳
        Fried chicken and beef fillet
        干炒牛肉絲
        Fried Sliced beef
        干炒野雞塊
        Fried pheasant slices
        干蔥煎豬肝
        Fried pig′s liver with dried onion
        干煎大蝦
        Fried whole prawn
        干煎鱖魚
        Fried mandarin fish
        干烤肥鴨
        Roast skewered duck
        干烤魚翅
        Roast skewered duck
        干鍋大蝦
        Griddle cooked prawns
        干鍋魚翅
        Griddle cooked shark′s fin
        干牛肉片
        Dried beef slices
        干燒蠶豆
        Dry fried dried broad beans
        干烤蛋炸面
        Dry fried soft noodles with egg
        干燒冬筍
        Dry fried bamboo shoots
        干燒鱖魚
        Dry fried mandarin fish
        干燒黃魚
        Dry fried croaker
        干燒活魚
        Dry fried live fish in soy and chili sauce
        干燒茭白
        Dry fried wild rice stem
        干燒辣魚段
        Dry fried fish slices with chili
        干燒龍蝦
        Dry fried lobster
        干燒明蝦
        Dry fried prawn
        干燒牛肉絲
        Dry fried shredded beef
        干燒青魚
        Dry fried black carp in chili sauce
        干燒石斑
        Dry fried grouper
        干燒蝦仁
        Dry fried shrimp
        干燒伊面 Dry fried noodles,
        soft noodles
        干燒魚
        Dry fried fish in hot sauce
        干燒子鮑
        Dry fried abalone with garlic and chili
        干絲肉絲
        Shredded pork with dried bean curd
        干豌豆瓣肉湯
        Split pea broth
        干碗豆湯
        Pea soup
        干炸大蠔
        Dry fried oyster
        干炸雞卷
        Dry fried chicken rolls
        干炸醬面
        Dry fried noodle with soy bean paste
        干炸蝦棗
        Dry fried prawn
        干炸蟹棗
        Dry fried crab meat balls
        干蒸活魚
        Steamed live fish
        干豬肉片
        Dry fried pork slices
        肝糕湯
        Liver paste soup
        肝泥
        Liver paste
        高加索紅燜雞 Stewed chicken,
        Western style
        高加索雞塊湯 Chicken soup,
        Western style
        高加索牛肉絲 Sliced beef,
        Western style
        高麗肉
        Korean pork
        高麗鴨條
        Korean duck slices
        高湯銀耳
        Silver fungus in chicken soup
        羔燒白菜
        Stewed Chinese cabbage
        羔蟹
        Crab
        鴿蛋湯
        Pigeon egg soup
        蛤蜊湯
        Clam soup
        各式整魚
        Assorted fish
        宮保大蝦
        Saute prawns with hot pepper and peanuts
        宮保雞丁
        Spicy diced chicken with peanuts
        宮保明蝦
        Prawns in chili with peanuts
        宮保墨魚
        Fresh cuttlefish in chili sauce with peanuts
        宮保牛肉
        Beef in chili sauce with peanuts
        宮保肉丁
        Diced pork in chili sauce with peanuts
        宮保肉花
        Spicy fatty pork with peanuts
        宮保蝦丁
        Sliced shrimp in hot sauce with peanuts
        宮保蝦球
        Fried prawn balls in chili sauce with peanuts
        宮保蝦仁
        Shrimp in chili sauce with peanuts
        宮保鴨心
        Duck heart in chili sauce with peanuts
        宮保魷魚
        Dried squid in chili sauce with peanuts
        咕嚕肉球
        Sweet and sour pork balls
        古拉世牛肉
        Beef goulash
        古老雞
        Sweet and sour chicken
        古老肉
        Sweet and sour pork
        古老蝦
        Sweet and sour prawn
        瓜姜魚片
        Fish slices with cucumber and ginger
        掛爐燒鴨
        Roast duck
        掛綠蝦球
        Fried prawn balls with vegetable
        掛綠魚球
        Fried fish balls with vegetable
        怪味雞
        Chicken with special hot sauce
        怪味雞絲
        Crazy spicy chicken
        灌湯餃
        Steamed pork dumplings in soup
        罐燜大蝦
        Pot stew prawns
        罐燜雞
        Pot stew chicken
        罐燜里脊
        Pot stew pork fillet
        罐燜牛肉
        Pot stew beef
        罐燜魚
        Pot stew fish
        罐燜豬肉
        Pot stew pork
        罐頭碎牛肉
        Corned beef
        廣東香腸
        Guangdong style sausage
        廣肚鮑魚 Stewed abalone with fish maw,
        Guangdong style
        廣肚燉冬菇 Fish maw and mushroom soup,
        Guangdong style
        廣肚燉雞 Stewed chicken and fish maw soup,
        Gungdong style
        廣州炒飯 Fried rice,
        Guangzhou style
        廣州文昌雞 Wenchang chicken,
        Guangzhou style
        貴妃雞
        Highest ranking imperial concubine chicken
        貴州茅臺酒 MoutaiSpirit

        桂花干貝 Sweet-scented osmanthus scallops with egg
        桂花海蜇
        Sweet-scented osmanthus jellyfish
        桂花山藥
        Sweet-scented osmanthus with Chinese yam
        桂花鴨子
        Sweet-scented osmanthus with duck
        桂花芋乳
        Sweet-scented osmanthus taro
        鍋巴海參
        Crispy rice crust with sea cucumber
        鍋炒鵪鶉蛋
        Fried quail eggs
        鍋燒雞
        Fried chicken
        鍋燒小蹄
        Braised trotters
        鍋燒鴨
        Fried duck
        鍋燒肘子
        Fried pork joint
        鍋塌鮑魚盆
        Saute abalone
        鍋塌豆腐
        Saute bean curd
        鍋塌雞片
        Braised sliced chicken
        鍋塌龍須
        Braised asparagus
        鍋塌三夾火腿
        Braised three layered ham
        鍋塌香菇盒
        Braised diced mushroom
        鍋塌魚
        Dry fried fish
        鍋貼
        Fried dumplings
        鍋貼豆腐
        Fried bean curd
        鍋貼雞肝
        Fried chicken liver
        鍋貼里脊
        Fried pork fillet
        鍋貼明蝦
        Fried prawn
        鍋貼蝦仁
        Fried shrimp
        鍋貼香菇盒
        Fried mushroom cake
        果醬
        Jam
        果醬煎薄餅
        Jam pancake
        果仁雞丁
        Fried diced chicken with nuts
        果餡餅
        Tart
        果餡油炸餅
        Fritters
        果汁煎鵝脯
        Sliced goose breast in plum sauce
        果子凍
        Fruit jelly
        過橋面 Crossing the bridge noodlesnoodles with shrimp,minced pork and egg

        過山峰燉清湯 Mountain peak snake clear soup chicken soup
        H
        蛤蟆鮑魚 Abalone cooked like frog
        蛤蟆雞
        Chicken cooked like frog
        海米白菜
        Saute cabbage with dried shrimp
        海米白萊湯
        Cabbage soup with dried shrimp
        海紅魚翅
        Steamed crab and shark′s fin
        海紅魚唇
        Steamed crab and fish lips
        海綿布丁
        Sponge pudding
        海參燴雞絲
        Stewed sea cucumber with shredded chicken
        海參美鮑
        USAbalone with sea cucumber
        海參扒雞條
        Sea cucumber with chicken slices
        海參肉片
        Saute sea cucumber with pork
        海參魚肚
        Saute sea cucumber with fish maw
        海味扒魚翅
        Braised shark′s fin with assorted seafood
        海雜拌兒
        Assorted sea food
        蠔皇菜膽
        Cabbage in oyster sauce
        蠔油白雞
        Chicken in oyster sauce
        蠔油鮑脯
        Stewed abalone in oyster sauce
        蠔油鮑魚
        Braised abalone in oyster sauce
        蠔油菜雞條
        Sliced chicken in oyster sauce with vegetable
        蠔油冬菇
        Fried mushroom in oyster sauce
        蠔油冬筍
        Fried bamboo shoots in oyster sauce
        蠔油豆腐
        Bean curd in oyster sauce
        蠔油廣肚 Stewed fish maw in oyster sauce,
        Guangdong style
        蠔油花雀
        Fried sparrow in oyster sauce
        蠔油焗雞
        Whole baked chicken in oyster sauce
        蠔油焗鴿
        Baked pigeon in oyster sauce
        蠔油牛肉
        Fried beef in oyster sauce
        蠔油牛肉片
        Fried sliced beef in oyster sauce
        蠔油手撕雞
        Shredded chicken in oyster sauce
        蠔油炆雞
        Braised chicken in oyster sauce
        蠔油炆雞翼
        Braised chicken wings in oyster sauce
        蠔油錢菇
        Fried fresh mushroom in oyster sauce
        蠔油小鮑魚
        Fried abalone in oyster sauce
        蠔汁鮑片
        Abalone slices in oyster sauce
        海參面
        Noodles made from sorghum flour with sea cucumber
        荷包蛋
        Poached eggs
        荷包里脊
        Lotus leaf pork fillet
        荷花魚肚
        Lotus shaped fish maw
        荷葉餅
        Lotus leaf shaped pancake
        荷葉粉蒸雞
        Steamed chicken wrapped in lotus leaf
        荷葉粉蒸肉
        Steamed pork wrapped in lotus leaf
        荷葉肉
        Lotus leaf pork
        荷葉燒魚
        Lotus leaf fish
        核桃妙雞胗
         

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